Your holiday in Val di Fassa it is not only mountains, sports or relax, you should not miss out on a plate of hot polenta, a platter of different cheeses, a plate of sliced speck, ham or salame, our delicious "canederli", barley soup, our typical "cajoncie" (ravioli), sausages with sauerkraut. There is of course also a wide choice of desserts, including, strudel and apple pancakes, all homemade.
In this section you will find the list of restaurants/pizzerias, mountain refuges/refreshment points, cafes/bars/pastry shops, fast-food, associated with the Val di Fassa Tourist Board grouped by town and typology (Canazei, Campitello, Mazzin, Pozza, Vigo, Soraga and Moena). Each eating place observes a weekly rest day (it can slightly change depending on the seasons). It is advisable to make reservations. For further information the staff of our Tourist Offices is always happy to help you.
You will find culture and tradition in every restaurant in the Val di Fassa. From the traditional local food to the elegant and more refined, also mentioned in the most prestigious food guides. From refuges and huts to coffee shops and bars where you can make a quick sweet stop. During the year the "Ristora Moena" (a group of restaurants in Moena: Foresta, Fuchiade, Tyrol and Malga Panna - Michelin star restaurant in Val di Fassa) organizes gastronomic events serving traditional food and the best Trentino wines.
Michelin-starred restaurants in Val di Fassa: Malga Panna in Moena (chef patron Paolo Donei) and L Chimpl da Tamion (chef patron Stefano Ghetta) in Vigo di Fassa.